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Concentration and Power in the Food System
Right. Food. Who’s calling the shots? This book lays it bare: corporations, from seed to shelf, wielding immense power. They’re reshaping...
1 min read


Why Food Matters
A compelling look at why food truly matters. Not merely sustenance, but a powerful force shaping human history and identity. It binds...
1 min read


Slow Cooked: An Unexpected Life in Food Politics
Marion Nestle. Decades written off, then a seismic shift. She didn’t just enter the arena of food politics; she helped define it. This...
1 min read


Translating Food Sovereignty
Global food system broken: insecure and climate-wrecking, despite industrial promises. Food sovereignty movements rise, demanding local...
1 min read


Adventures in Eating: Anthropological Experiences in Dining from Around the World
Anthropologists face fieldwork challenges, but the most basic? Food. This isn’t just about sustenance; it’s the ultimate cultural...
1 min read


Barons: Money, Power, and the Corruption of America’s Food Industry
Seven titans. America’s food economy in their grip. Deregulation: the silent enabler, hollowing out communities for their gain. From...
1 min read


Salt: A World History
Mark Kurlansky turns his gaze to something fundamental, something elemental: salt. The only rock we eat. Think about that for a moment....
1 min read


Teaming Up With Microbes
Stop feeding your soil chemicals, start feeding the microbes. This book shows you how to create a vibrant, self-sustaining garden ecosystem.
1 min read
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