Concentration and Power in the Food System
- Ghita Bennani
- May 21
- 1 min read
Right. Food. Who’s calling the shots? This book lays it bare: corporations, from seed to shelf, wielding immense power. They’re reshaping society, hitting the vulnerable hardest. But resistance exists – microbreweries, seed savers. And tech? It could entrench or challenge their grip. A crucial look at who controls what we eat.
